Bakery Refrigeration Solutions for Rent

Portabull Handles Cold Storage Logistics for Bakeries from Start to Finish with One Goal: To Make Your Job Easier

Your bakery wants to provide the highest quality products to customers while extending shelf life, controlling the staling of baked goods, and stopping bacteria and pathogen growth, all while maintaining profitability.

However, many bakeries need more room for temperature-controlled storage. If your current cold storage solution, or lack thereof, limits your business, you can’t meet your profit goals and deploy your valuable cash flow for reinvestment in your bakery. Our portable cold storage for bakery products and included service allow you to maximize space without increasing your site footprint or help prepare your bakery for seasonal demand, and we offer long or short-term affordable leasing options. At Portabull, we take on your cold storage logistics from start to finish, including 24/7 live expert support, so you can get back to doing what you love, baking profitably.

Extending the Shelf Life of Your Baked Goods

The number one recommendation across industry publications for prolonging the shelf life of bread, pastries, and baked goods is freezing. Portabull’s expertise and sole focus is cold storage, and we have your perfect solution with freezers for bakeries with a temp range of -20F – +85F.

• Store ingredients, dough, or finished baked goods
  • Install temporary shelving or store speed racks
  • 40’ containers can house 46 standard column speed racks
  • 20’ containers can house 22 standard column speed racks
  • See capacity specs here
• Halt chemical reactions and prevent starch from recrystallizing after baking
• Stop microbial growth and mold
• Maintain flavor and original quality
• Reduce or eliminate the use of synthetic preservatives
• Control crust and crumb staling
• Keep baked products looking good for longer

Sustainable Bakery Refrigeration Services

Whether you’re trying to build a sustainable kitchen from scratch, your direct consumers want to buy from an eco-friendly business, or your vendors want to partner with bakeries focused on reducing energy use. Portabull units make refrigerating or freezing baked goods more efficient than ever.

• Keep dough, pastries, and baked goods at optimal temperatures while maintaining low refrigeration costs and reducing air leakage
  • Portabull units come with a leak-free guarantee
• Our electric reefers for bakeries reduce your environmental impact when compared to diesel refrigeration units:
  • Based on national averages, when Portabull units replace diesel cold storage units, customers experience cost savings of ~63% and a reduction in CO2 emissions of ~70%.
  • When Portabull electric units replace diesel, carcinogens in the atmosphere are reduced from diesel exhaust, which the Environmental Defense Fund says contributes to more than 75% of added cancer risk in the US
  • See how much you could save by switching to electric cold storage here

At Portabull, we stand behind our electric refrigeration and freezer units’ efficiency, affordability, and sustainability. We specialize in electric reefers, some of the top eco-friendly and cost-effective portable bakery refrigeration units for rent. Our electric reefers for bakeries are cost-effective, efficient, and better for the environment.